Posts Tagged ‘I truly can’t live without hot sauce’

Well. Two months just sped by bloglessly, didn’t they? I suppose that is a good indication of my current writing habits, which have been fruitful. Just not… blog-fruitful.

Anyway, let me ease back into blogging by posting about a few things that I am LOVING lately. If you have read this blog for any amount of time, I don’t think you’ll be surprised that most of them are food-related. What can I say? I love to eat.

Silicone Clip Strainer

Fave Things Clip Strainer Amazon

Photo from Amazon.com

You know how I love my kitchen gadgets! Well, one of my deep dark secrets is that I hate colanders. They are big and bulky. And, worse, I think they are kind of gross. I don’t like the idea of putting my just-cooked food into a sink that may have not been scrubbed since the previous evening. My colander – one of those big silver jobbers – even has a foot, so the food can’t touch the sink. But the drained water can rise up to above-foot level, or, even if it doesn’t, there’s always the risk that some sink-y water will drip into the pot when you pour your strained food back in. YES I KNOW I HAVE ISSUES. Anyway. My husband got this little guy for me for Christmas and I adore it. It clips on to any pot and allows you to pour out all the water without dumping your pasta/potatoes/broccoli/whatever in the sink. It’s very easy to use and I just throw it right in the dishwasher after I’m done with it. The one caveat I have is that the strainer is markedly smaller – covers less of the pot opening – than some of the Amazon photo options imply. It still works, though. Totally worth $7.99.


El Yucateco Chile Habanero Hot Sauce

Fave Things El Yucateco Walmart

Photo from Walmart.com

This is my (current) favorite hot sauce. I love hot sauce. It is my condiment of choice and when I use it, I use a LOT of it. My pantry has Sriracha, Cholula, La Victoria, and usually some fancy-dancy specialty hot sauces that my super romantic husband bought me as a surprise. (If you don’t consider getting surprise hot sauce super romantic, well, then, it’s good you didn’t marry me.) I fell in love with El Yucateco at our local Mexican restaurant – which is much too delicious, inexpensive, and close for my desired pants size. “Fell in love” is probably too mild a term. I became obsessed. In some ways, it feels like I am addicted to it: I think about it when I’m not eating it. I crave it. When I use it, I use wayyyyy more than is necessary. It makes my stomach hurt the next day, I consume so much. But it is wonderful. It’s got plenty of heat but it also has a nice, semi-fruity flavor. It goes really well with cheese enchiladas and burritos. I get it at my local grocery store for $4.99 an 8-ounce bottle, so it’s not an inexpensive habit. Apparently, you can get it at Wal-Not-Target for $1.84, but that’s for 4 ounces. Otherwise known as one meal. Or you can buy it by the case on the El Yucateco website. Which I am seriously considering.


Recipe Tin Eats

My husband and I eat a lot of chicken and pork, and it is exhausting trying to find new, delicious ways to mask the blandness that is a boneless skinless chicken breast, I tell you. Enter Recipe Tin Eats. Cue angels singing, champagne popping, balloons everywhere. I have tried maybe ten recipes that Nagi has posted, and man alive they are GOOD. She has such a great way with flavors! And the recipes are all very simple. And she includes very careful notes with each recipe, letting you know about substitutions and cooking variations and how to make it in advance.

Two that have become regulars in our rotation are her Oven Baked Pork Chops (I have been replacing the potatoes with green beans or broccoli lately), which has a marinade that I love so much I actively prevent myself from making it more than once a month so we won’t get sick of it, and her Asian Marinated Chicken, which has another super-easy, super-delicious marinade that I love. Other favorites that I see us making again and again include her One Pot Greek Chicken and Lemon Rice, her Chicken with Mushroom Gravy, her Lemon Garlic Marinated Pork Chops, and her Chicken Fajitas (the fajitas are on my meal plan for this week, in fact).


Trader Joe’s Green Goddess Dressing

This is a brand-new discovery (for me), and I am really excited about it. I enjoy a salad now and again, but I tend to avoid them because I really like dressing. A lot of dressing. And dressing isn’t usually worth it for me, in terms of calorie intake. But I spotted this Green Goddess dressing near the lettuce at our Trader Joe’s and snapped it up on a whim. Turns out it is delicious. Light and summery, not terribly avocado-y, and thicker than I expected it to be (almost the same texture/thickness of a restaurant-made salsa). I can’t remember how much it cost, but I think it was something like $4.99. Which is NOT inexpensive. But at 20 calories for a 2-tablespoon serving, it is totally worth it. Trader Joe’s makes a couple of other flavors, too – a carrot ginger miso dressing and an almond butter turmeric dressing – but I haven’t tried either of those.


New Adventures of Old Christine

Fave Things Christine Amazon

Photo from Amazon.com

My treadmill is somehow messing up the Internet in our house, which means that I can no longer watch Netflix or DVRed shows or even cable TV while I’m chipping away at my step goal for the day. So I have been making my way through old DVDs we bought in Ye Olden Times. I already churned through Arrested Development, which doesn’t stand up to the test of time in a lot of ways (some of the humor is centered around stuff that isn’t really funny these days). Okay, some of it is still REALLY funny. But it wasn’t as great as my memory of it. I also own the complete series of Ally McBeal, so I am forcing myself to watch that even though it’s driving me crazy. The music, the characters, the situations – I roll my eyes so hard I almost fall off the treadmill at least thirty times per episode. And I HATE BILLY. Well. That is a rant for another time.

But I have found a new, deep appreciation for the sitcom The New Adventures of Old Christine. I had the first season already and have since ordered seasons two and three. Seasons three through five are much more expensive than I had hoped for years-old DVD sets, but I have some additional Amazon gift cards that make buying them more palatable. (I haven’t looked for this series at the library, but our library’s DVDs – especially ones that are a few years old – are notoriously scratched and beat up and I think I would cry if I had settled in for a long morning of treadmilling and my Christine DVD stopped working.) My realizations as I watch have been a) Julia Louis-Dreyfus, Hamish Linklater, and Wanda Sykes are national treasures; and b) damn, Julia Louis-Dreyfus has incredible hair.

If you haven’t seen it, the show is a comedy about Christine Campbell and her life as a recently-divorced working mother. It centers around her relationships – with her ex-husband, his new girlfriend (also named Christine), her brother, her best friend slash business partner, the other parents at school, and a variety of men she dates. Her son is in there somewhere too, but he’s more of a plot device than a real character. I fear I am not describing this in an appealing way, but it’s really appealing! It’s funny and absurd and heartfelt at times but not in an over way. And it puts a hilarious twist on Mom-Type-Things (taking your kid to school, dealing with other moms, volunteering for school projects, balancing work and home life, etc.) and there’s also all the stuff about handling a divorce and dating and dealing with your ex’s new young girlfriend. It’s much more relatable to me, now that I’m a mom with a kid in school. I laugh – truly, heartily, out loud – a lot while I’m walking nowhere. And even though it’s a comedy – and much of it is really ridiculous – I find myself feeling deep empathy for Christine. It’s not perfect; again, humor has evolved over the past decade. But it’s making my treadmill time much more enjoyable and I would definitely recommend it.


Fairy Tales Rosemary Repel Conditioning Spray



Fave Things Fairy Tales

Photo from Amazon.com

Kidwise, this spray is making life MUCH easier lately. For both me and Carla, I would say. Carla has long curly hair which means that every morning our neighbors pick up their phones and prepare to call the police and report a murder in progress. We’d been using the Johnson & Johnson conditioning spray, and it worked okay. But then a friend recommended the Fairy Tales spray and OUR LIVES HAVE FOREVER CHANGED. I can’t speak to the fact that this conditioning spray repels lice or not (we haven’t had any, but I’m not falling for confirmation bias) (if confirmation bias is the term I am looking for; I am not convinced that it is). But I can tell you that it makes combing Carla’s hair SO EASY. And if I comb it with the spray at night, her hair is much easier to brush in the morning, too. (The link above goes to a two-pack, because the single bottle of spray isn’t available. But I have, in the past, bought the single bottle of spray, so I hope it comes back.)


(By the way, no one paid me to say any of those things above. These are just some things I really enjoy lately.)

What’s making your life brighter/better/more fun these days?


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When I left for the grocery store yesterday, I was feeling pretty smug. My freezer is FULL of meat, which is generally the most expensive item on my shopping list, and I’d come up with a meal plan that required only a small package of beef for stir frying. So I was feeling confident that my grocery bill would be nice and low.

Well, it wasn’t. It was, in fact, higher than normal. As I was doing Lamaze-style breathing while the checker scanned and scanned and scanned, my GAWD haven’t you reached the divider between my groceries and the next person’s yet?, I kept soothing myself with this thought: But they’re STAPLES.

I’d hit the trifecta of 1) Lots of fresh fruit at decent prices, and 2) Lots of good sales on Things We Always Need, and 3) Needing to buy more of things we’d either just run out of, or were close to running out of.

The woman behind me had a full cart, too. And it was kind of interesting to see the things that she was buying, in comparison to the things that I was buying. For instance, she had two gallons of milk (I buy a quart every… whatever the lifespan of a quart of milk is), a bunch of boxes of bran cereal, Thousand Island dressing, a big bag of pre-washed spinach, and a watermelon (among other things; I tend not to take thorough notes while poking through someone else’s grocery cart). I would never buy watermelon! I have only purchased spinach a few times! It’s so fun to see how different our lives are from other people’s!

It’s fun to think about what other people consider “staples.” Outside of flour and salt and olive oil, or whatever. Recently, I mentioned that half-and-half is a staple in our house, and Swistle, in the comments, noted that half-and-half is a staple in her home as well. And so I’ve been kind of wondering, what are the staples at YOUR house?

Here’s what they are in mine…

Produce: My husband eats a banana every morning, so I buy those every week. My daughter LOVES fruit, so I buy whatever is in season and least expensive. (Although yesterday I kind of went crazy, buying strawberries AND blueberries AND cherries, and I PLEDGE TO THE INTERNET GODS THAT I WILL WASH AND FORCE MY FAMILY TO EAT EVERY LAST MORSEL.) We eat a lot of broccoli and green beans as sides, so they’re usually on the list. Same goes for iceberg lettuce, which is (probably, I haven’t done any tests) nutritionally meaningless, and yet I can’t quit it. And onions, potatoes, and lemons are super versatile, so I buy them most trips to the grocery store, unless we’re flush with them for some reason.

Dairy: Shredded cheese is totally a staple around here. We eat tacos maybe once a week, and I like to make pizzas for lunch. My husband eats yogurt every day for lunch, so I’m always loading up on yogurt when there’s a good sale. Carla eats yogurt fairly regularly, but then sometimes she’ll boycott yogurt completely, and it’s impossible to tell what the next day will hold, so I buy a lot of the yogurt pouches you can freeze. They are super expensive, so when they are on sale I grab a ton. Half-and-half and sour cream are also staples.

Frozen: Carla, for some reason, loves frozen vegetables. So we usually have a bag of frozen green beans and a bag of frozen broccoli florets in the freezer at all times, and often a backup. She also enjoys the Mrs. T’s pierogis, so when they are on sale, I toss a box into my cart. Same goes for pancakes, French toast sticks, fish sticks, and chicken nuggets. You can almost guarantee you’ll find those things in our house on a given day, so if they are on sale I have trouble NOT buying them. (Which sometimes results in two unopened boxes of fish sticks in the freezer at the same time, so I really need to figure out how to curb that particular Must! Buy! Now! impulse. I think I am what advertisers call “a dream consumer.”)

Meat: We eat a lot of chicken and pork. I get my chicken at the grocery store when it’s on sale and freeze it in two-to-a-bag Ziplocs. I get the pork tenderloin at Costco (unless there’s a good sale). I also get beef at Costco and then grind my own meat for spaghetti, tacos, and chili. Carla LOVES fish. She started out strongly preferring salmon, but she’s branched out into things like opah and swordfish and tuna. So when it’s a good price, I buy some, cut it into small Carla-size chunks, and freeze it. Yesterday the wild salmon was $34.99 a pound and I wish I could all-caps a number because WHAT. So I am glad I still have a piece of more reasonably priced salmon lounging in my freezer for the next time Carla has a salmon craving.

Pantry: Our grocery store is always having sales on canned beans, which means that sometimes my pantry is overflowing with black beans, chickpeas, and dark red kidney beans. We always have a lot of tomato sauce on hand, as well as coconut milk, chicken stock, rice, and taco shells. Carla loves Cheez-Its and Goldfish, so we usually have one or both of those in our pantry. My husband drinks coffee and I drink tea, so we always have those on hand. My husband eats a specific brand of pretzels every day for lunch, and it is now impossible to find them at Target, so I buy two bags at a time just to make sure we don’t run out. Rice Krispies and applesauce are two other must-haves, although I HATE buying Rice Krispies when it’s not on sale, so sometimes we go without.

Spices: The spices I cannot live without are cayenne pepper, paprika, cumin, garam masala, cardamom, and coriander. I am constantly buying those things on sale, to the point that one day I discovered I had more cumin than any person could ever use in a lifetime. (I have now gone for several months without buying cumin, which makes me feel a little panicky.)

Condiments: Ketchup is one of Carla’s I-Cannot-Live-Without-You condiment. She also likes maple syrup to an absurd degree; this morning she asked if I could pour some maple syrup into a little bowl for her so she could dip her strawberries in it. Um, no. Then there’s hot sauce, which I count up there with oxygen. Which is how my husband feels about peanut butter, so there’s always plenty of that to be found.

Alcohol: I am the only person in our household who drinks alcohol really at all, so I usually pick up a bottle of Riesling. We typically have gin on hand, for in-law visits and occasional gimlet cravings, but we are OUT of gin right now and I am not interested in replenishing it at this time. If we’re anywhere near having guests, I keep an eye out for wines with high Wine Spectator rankings that are under $10. Come to my house for cumin, stay for the cheap wine.

One of the magical things my mom could always do was whip up a meal out of items just lying around our house. (She didn’t, like, store pasta on the couch or anything. The items she cooked with were in normal food-storage locations.) I suppose, now that I think about it, she probably did meal planning just like I do. But it appeared that she could come home, open the freezer and take a peek in the pantry, and then just throw something together. After many years of buying my own groceries and making my own meals, I feel like I’ve finally reached that point. I prefer to plan out meals in advance (hahahaha – just kidding; I HATE meal planning) (but I do it anyway) (shakes fist at adulthood), but when I haven’t been able to get to the store, or we are just back from a vacation or whatever, I feel pretty confident that I can pull something meal-adjacent out of the items we have on hand. I mean, as long as I have some chicken breasts, a lemon, a potato, and some white wine, I can feed you something pretty delicious, if lacking in greenery.

(Re-reading this, I’m realizing that I am super lucky to be able to buy and stock so many fresh [and otherwise] foods, and I feel a Food Pantry Stock Up trip to the store with Carla coming on, so we can help other people fill their cupboards and bellies, too.)

Okay, now, your turn. Let me peek inside your grocery cart and pantry and fridge. What are the Must Haves and Can’t Live Withouts in YOUR house?



Don’t be fooled; we had six total grocery bags, packed FULL of groceries. This is just a representative sampling because I didn’t have any other photos to add to the post. For example, I came home with four times the pictured amount of yogurt ALONE. 

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